Ideas for bacon recipes

In which I prove that the best thing about bacon is that it makes all foods better.

There is no proper food that bacon cannot make better. Try it, Bacon & Sausage, Bacon & Steak, Bacon & Chicken, Bacon & Bacon. All works, all made better by the introduction of more bacon. Regular readers will know that for me bacon is an important part of my diet and what I consider a “freebie” (in the same way others consider celery or lettuce of no calorific value).

I will start with an important clarification, mostly what I am talking about here is what I call ‘proper bacon’. This is the kind that has more that 10% meat on and isn’t just fat. Not saying there is any thing wrong with that ‘bacon’ but it’s not ‘proper bacon’.

Bacon comparison between back and streaky bacon

To show you how versatile bacon is I have a few handy bacon recipes.
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